- Dec 14, 2020
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In April 2008, the Ethiopia Commodity Exchange (ECX) was established as a platform for the trade of undifferentiated crops such as wheat, maize, sesame and haricot beans. doi: 10.1007/s12298-016-0385-8 Sesame is Ethiopia’s most vital oilseed in both local and export markets. Sesame (Sesamum indicum L.) is one of the oldest cultivated plants in the world. Ethiopia is a major sesame seed exporter in the world market. Sesame Seed. ), which is normally not the preference of the recipient world markets. It is estimated that there are between 10,000 and 15,000 heirloom varieties in Ethiopia today, the majority of which have not been formally genetically identified. Numerous wild relatives occur in Africa and a smaller number in India. Due to its importance as a major export commodity the area coverage and production has increased in the last consecutive years; There is an enormous potential to expand sesame seed production in Ethiopia through cultivation of additional new land. The many varieties of Ethiopian sesame seeds make it suitable for a wide range of applications, either as seeds or oil products. 2 Department of Biotechnology, Mekelle University Mekelle, Tigray, Ethiopia. and development of sesame varieties for the optimum and moisture stress areas on collection of sesame germplasms, study of biotic and abiotic factors to enhance sesame productivity. Morphological Characterization and Genetic Diversity of Sesame (Sesamum indicum L.) Varieties Cultivated in Ethiopia Kahsay T. Mawcha 1, *, Mulubrhan M. Gebru 2, Mewael K. Assefa 1, Mebrahtom Mesfin 3, Girma G. Gebre 4 Sesame is only the second most exported commodity from the country, coffee being the first. The most commonly known oilseeds (conventional oil seeds) are groundnut, soybean, palm kernel, cotton seed, olive, sunflower seed, sesame seed, linseed, etc. The cultivation of sesame has grown since 2000, owing to its high value on the export market and good adaptability in the country. Shares in this product's production. It has the highest oil content of between 54 and 56 percent. The main reasons for low productivity of sesame are its rainfed cultivation in marginal and submarginal lands under poor management and input starved conditions. The area covered by sesame and total production is increasing in the last years due to its attractive prices in the export market. Sesame (Sesamum indicum L.) is one of the oldest cultivated plants in the world. Analysis - Today, the sesame market in Ethiopia, one of the major exporters of the seeds in the world, is blooming and the reasons are many. While many heirloom varieties begin life as a wild plant, some are later brought to various specialty coffee farms across the country, where they are cultivated, harvested, and processed. 5.9% Ranked 5th. Today, India and China are the world's largest producers of sesame, followed by Burma, Sudan, Mexico, Nigeria, Venezuela, Turkey, Uganda and Ethiopia. Hagos and Fetien (2011) reported that 13 sesame genotypes grown at different sites in the northwestern Ethiopia showed significant genotype by location interactions for seed yield. Market Shares in global imports. Sesame is commonly grown as a rainfed crop in north western part of Ethiopia, but its productivity significantly improved when the crop is cultivated under irrigation. Broadcasting seeds is the most common seeding method used by smallholder farmers. 0.0% Ranked 168th. Organic Sesame from Ethiopia. Morphological Characterization and Genetic Diversity of Sesame (Sesamum indicum L.) Varieties Cultivated in Ethiopia Kahsay T. Mawcha 1, *, Mulubrhan M. Gebru 2, Mewael K. Assefa 1, Mebrahtom Mesfin 3, Girma G. Gebre 4. The major competitive advantage of the Wellega type is its high oil content. Different Sesame Varieties and Oil Yield, Ethiopia large amounts of oil. Sesame cultivars / varieties presently under cultivation do not posses proven field resistance or In Ethiopia, cultivated sesame cultivars have indeterminate flowering habit which will continue flowering as long as moisture and nutrients are available. Sesame is cultivated both by smallholders and at larger industrial scales. In 2005/06 Ethiopia exported 237, 565 tons valued at about US$198M (84 million Birr), accounting for roughly 94% of the total export earning from oilseeds and 19% of total national export earning, according to the Ethiopian Commodity Exchange (ECX). Sesame humera is a key crop in the western parts of Tigray. The seeds are often mixed with sand, soil or ash and then broadcast or drilled by hand in small furrows. Genetic distance of sesame (Sesamum indicum L) cultivars and varieties from northwestern Ethiopia using inter simple sequence repeat markers. Sesame is an oil crop known by different names such benniseed (Sesamum indicum) in Nigeria, simsim, til [4]. Today, India and China are the world's largest producers of sesame, followed by Burma, Sudan, Mexico, Nigeria, Venezuela, Turkey, Uganda and Ethiopia. 4.4% Ranked 7th. 7, 31–40. demand for sesame from Ethiopia is high (Rutes et al., 2015). It was a highly prized oil crop of Babylon and Assyria at least 4,000 years ago. Ethiopian Sesame – Production and Potential. The productivity of sesame in Ethiopia is below the world average due to lack of high yielding improved varieties. The most famous two include Wollega and Humera-1. Sesame seed is one of the oilseed crops grown in Ethiopia. Its seed coat is white or ashen-colored. Sesame seed is an important crop worldwide, enriched with primary nutrients and bioactive compounds. Above all, the existing local sesame seed variety has mixed seed color coats (white, white creamy, gray, reddish, black, etc. It is suitable for various bakery products. The varieties that are well known are Humera Gonder and Wellega. Contact info . Sesame propagation is by broadcasting or seed drilling in rows. Review of Sesame Value Chain in Ethiopia Terefe Negasa Abebe Department of Agricultural Economics and Extension Abstract This current topic has analyzed the sesame value chain particularly the case of Ethiopia. Understanding of genetic variability of characters becomes essential. Sesame is popularly known as Til or gingelly. The Humera variety is appreciated worldwide for its aroma and sweet taste. Sesame, (Sesamum indicum L.), is one of the world’s ancient important oilseed crop cultivated in more than 55 countries of the world belonging to the family Pedaliaceae and native of India. cultivated in western Ethiopia. Recalls that the increase in productivity of sesame seed is one of the oldest cultivated in! Can vary considerably between genotypes and seasons due to the use of traditional cultural practices and local. Development of the recipient world markets high oil content of between 54 and 56 percent this. 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