In essence the core of how we cook is actually, well, simple. Pour over the boiling water, stir, and cover the bowl with plastic wrap. We’d love to pop into your email inbox every Friday with foodie give-aways, cookbook news and inspiring recipes just like these. When Yotam Ottolenghi, the master of vegetable recipes, wants to cook you dinner, you say yes. The flavors are amazing in this dish! I can’t argue with your observations. Mix the cooked couscous together with raisins, almonds, fresh herbs, and lemon juice and zest, and serve with the tomatoes on top. The mixed seafood, bright assorted herbs, and spices collectively elevate this salad beyond its individual components. I never would have thought to grill grapes, but that just elevates this dish! This dish, from the SIMPLE cookbook, is a perfect side for grilled meats or vegetables. Yotam Ottolenghi is a chef, cookbook author and restaurant owner, who has become a household name for his bold Middle-Eastern recipes and veg-championing dishes. I stand by my claim that very few dishes won’t benefit from a good drizzle of tahini sauce, and this one is no exception. Of course, this being Ottolenghi, there's an unexpected flavour twist that … Here are the highlights from our 'Plenty More' party at the BA Night Kitchen October 16, 2014 My co-author, Tara Wigley, and I wanted to show that the core of what we considered ‘Ottolenghi’ didn’t necessarily require an endless amount of time spent in the kitchen or a manic search for that one obscure ingredient. I am so excited to be going to an upcoming in-person event in Toronto with Yotam Ottolenghi and looking forward to receiving his latest cookbook! The 130 recipes in SIMPLE all have one or more of the following qualities: The idea behind these several approaches is that every home cook has a unique way to make things easier on themselves in the kitchen, whether it's gathering components of the dish ahead of time; putting on a slow braise while gardening or doing laundry; or spending 30 minutes preparing the meal, tops. We’ve suddenly found ourselves in a world where the conveniences of restaurant gatherings, office lunches or sporadic trips to the grocery store are a thing of the past. Check, check, and check (that’ll be you once you breeze through our gift collections for all your favorite people). I'm hosting dinner for 6 and am seeing a lot of raves for Ottolenghi's chicken dishes (chicken with onions and cardamon, za'tar and sumac chicken, chicken with clementines and arak etc). Bonus: it's great to make ahead, too. Orange blossom and peach work so well together, and this easy dessert takes mere minutes to prepare. Then, you'll just toss it together with some herbs and cheese, using the same marinade you used for the peppers as the salad's dressing. The common thread is that they all make cooking simpler, which is music to our ears. Celebrate the Jewish New Year with vibrant new flavors in recipes from chef and best-selling cookbook author Yotam Ottolenghi. The roasted garlic is really the longest time investment in this recipe—make extra to keep on hand so you can put together this dish even more quickly next time. As the couscous steeps in hot water, burst the cherry tomatoes in olive oil and pan-roast the spices. Don't forget to pre-order your copy of Ottolenghi FLAVOUR to be among the first to get your hands on his next instalment of fantastic recipes. They're great as a snack on their own, served with a tart, lemony sumac yogurt sauce, or as a protein to put on a bright arugula salad with Parmesan shavings. Grapes take on a whole new flavor profile when they're skewered and put on the grill, giving them a smokey, slightly plummy sweetness and an extra-juicy texture. The mission was to allow everyone to join in on what many saw as a weekend activity. You get the idea. A few key ingredients play big parts in this salad: Oven-roasted onions—tender, caramelized, and sweet—are tossed with bright parsley, arugula, goat cheese, and a zingy, crunchy walnut salsa to create a bold, yet balanced salad. For more information on our cookies and changing your settings, click here. This recipe is pretty magical, in that you take what essentially resembles a bag of small stones (the dried chickpeas) hanging out in your pantry, along with some other ingredients you almost certainly have on hand, and transform them into the smoothest, creamiest, nuttiest dip imaginable. Henckels Pro Essential Prep Knives, Food52 x Staub 2-in-1 Grill Pan & Cocotte. This squash dish is the definition of easy—you don't even have to peel it, for crying out loud! In this recipe—another one from SIMPLE—crunchy pistachios, ground lamb, and zippy arugula come together in just about 30 minutes to make tender meat patties. A New Way to Dinner, co-authored by Food52's founders Amanda Hesser and Merrill Stubbs, is an indispensable playbook for stress-free meal-planning (hint: cook foundational dishes on the weekend and mix and match ‘em through the week). Read on for the 18 ways Ottolenghi makes cooking a boldly flavored breeze. Orzo doesn’t need much to make it sing but, paired with prawns and feta, it truly finds its rhythm. At the back of Ottolenghi SIMPLE you'll find a brilliant guide to pairing recipes in the book with plenty of ideas to help inspire your summer feasting. For those of us who previously relied on a shop-bought lunch al-desko, we've got a whole new meal to stump up inspiration for every day, and getting past just cramming something easily in reach between two slices of bread can feel like a major achievement. She likes chewy Neapolitan pizza, stinky cheese of all sorts, and tahini-flavored anything. Ottolenghi is perfect for this type of sharing because he features so many recipes on his web site, you don't have to buy any of the books. The combination of parmesan, courgettes and basil is a classic winner and, even better, making it a few hours before serving means less stress at mealtime. Find her at @brindayesterday on Twitter and Instagram. Yotam Ottolenghi is famous for introducing a host of ingredients to British home cooks: pomegranate molasses; freekeh and za’atar to name a few. If you've joined the millions of us baking our way through lockdown and have now mastered banana bread and tried every easy cookie recipe you can find, the fresh baking inspiration to be found in Ottolenghi SIMPLE won't disappoint. From fast fish tacos with a mango salsa and crisp salads dotted with peach, to hot charred cherry tomatoes with cold yoghurt and no-churn raspberry ice cream, Ottolenghi SIMPLE is packed with fun, vibrant recipes that celebrate the very best of the season's produce, helping … This pasta uses several of Ottolenghi's pantry ingredients listed in SIMPLE—rose harissa, dried pasta, yogurt, capers, olives—and comes together in just about 30 minutes. The key to this recipe is first roasting, and then marinating the peppers, which will need at least an hour and preferably overnight to absorb the flavor of a thyme-garlic-balsamic vinegar marinade. The beans require overnight soaking, but need no poking or prodding until you're ready to make hummus the next day. We’d love to pop into your email inbox every week with inspiring recipes, cookbook news and foodie give-aways. I made the cheesecake noted above, a few weeks ago and can confirm that yes, very easy and quick to make. Registered office: 20 Vauxhall Bridge Road, London, SW1V 2SA, UK, We use cookies on this site and by continuing to browse it you agree to sending us your cookies. You can short cut it by purchasing a roasted chicken to shred into the salad. All this earthy, nutty, cheesy quick-bread needs is a slather of salted butter. Written by Yotam Ottolenghi Ottolenghi SIMPLE. Yotam Ottolenghi's Apricot and Amaretto Cheesecake recipe is the ultimate summer bake, when apricots are at their sweetest. However, for me, the cooking content here trumps the distractions by a hefty margin. Speaking of the good stuff that goes on top, tangy sour cream, funky goat cheese, and crispy-crunchy pumpkin seeds are the perfect foil to the caramelly roasted sweet potatoes that are sliced up and artfully assembled on the pastry. 30 minutes before guests arrive: Wash any dirty dishes that have accumulated! Yotam Ottolenghi confesses he has doubts. Perfect for midweek meals, quick, fuss-free dinner party menus that will wow guests without requiring hours spent in the kitchen, and simple bakes and sweet treats, these are Ottolenghi recipes as you've never seen them before. Ottolenghi is the King of Vegetables with his colourful, flavour-packed recipes that put more delicious plants at the centre of the plate. Well, ... inventive veg, with recipes that take a very inclusive approach to how we eat. Swap out certain ingredients using what you have in your fridge or store cupboards. One store cupboard superstar - Orzo with Prawns and Marinated Feta. I try to keep a steady supply of this rice-shaped pasta in my cupboard, it's reliable and cooks quickly. Love all things Ottolenghi? Roasting soft berries or using frozen ones and pairing them with yoghurt and sumac, gives them a whole new shine. His sixth and most recent cookbook, Ottolenghi SIMPLE , is an ode to all things laid-back; it embraces the beauty and ease of the weeknight dinner, the low-key brunch, and the one-pot or sheet-pan wonder. Many years later and whenever I need a dose of comfort, this is where I turn. See what other Food52 readers are saying. Is there anything more glorious than a plate (or a dish) FILLED with mushrooms? A quickie chile yogurt, using cult-favorite sauce, sriracha, creates a creamy, zingy sauce for the buttery, caramelized squash; cilantro reliably adds brightness and punchy, herby flavor. To highlight SIMPLE's super-useful, versatile system, we're sharing some of our favorite Ottolenghi recipes from over the years that could've very easily fit into the newest book: They're a cinch to prepare but special in their own right. If you forget to buy feta, finish the dish with yoghurt. This feels like a dish that you could make for just about anything: lunch, dinner, a potluck, a dinner party. Get brand new recipes from these chefs and many more…, By clicking SUBMIT, I consent to you using my details to send me The Happy Foodie newsletters and confirm that I have read and understood Penguin Random House's, © 1995-2020 Penguin Books Ltd. Directions. Combined with creamy, mild burrata, the dish is elevated and dynamic, but pretty darn SIMPLE to put together. The 5 best Ottolenghi recipes for isolation, ... It’s unmistakably Ottolenghi, simple, and impresses at a dinner party. Here are ten of our favourites. Buy delicious freshly made Ottolenghi products, hard to find pantry ingredients and signed books from our online store, delivered worldwide. His recipes are bright, fresh, seasonal, and full of flavor—with complex and multi-layered combinations of herbs, spices, and umami-filled game-changers (black garlic and pomegranate molasses, you're our new best friends). His 2011 cookbook, Plenty , was a New York Times best seller. Make this if: ... You’re also rewarded with glowing praise from your dinner party guests, and a subsequent culinary glory you can bask in for days. We're hosting a dinner party for 6 and will take all recommendations, including for sides! My Italian grandmother first introduced these pillowy, cheesy semolina discs to me as a child and, to no surprise, they went down a treat. The recipes are so clearly and distinctly Ottolenghi — you’ll see it in the photos and taste it in every dish you make — but they check the boxes that meal preppers and weeknight home cooks, like me, are looking for. The ground meat mixture for the patties can be made up to a day in advance and refrigerated before cooking off, and leftovers keep well, too. Greek Recipes New Recipes Cooking Recipes Favorite Recipes Healthy Recipes Dinner Recipes Ottolenghi Recipes Yotam Ottolenghi Middle Eastern Dishes Chicken shawarma sandwiches by Yotam Ottolenghi The archetypal meat dish of the Middle East is as much about the spices applied to the meat and the condiments served with it as it is about the familiar cooking method on a spit. It can also be made a day or two ahead and iced when you're ready to serve. Ottolenghi Potluck Party As much as I love to cook, occasionally it is nice to throw a party where everyone contributes to share the fun and the finance. Finally, as we look ahead to a summer without the usual getaways to Europe or beyond, the ability to recreate the flavours of our favourite culinary destinations will bring us some much-needed kitchen globetrotting. Buy delicious freshly made Ottolenghi products, hard to find pantry ingredients and signed books from our online store, delivered worldwide. All-star chef Yotam Ottolenghi on how to plan the perfect holiday dinner party ... chef known for his affinity for elaborate jeweled rice dishes and 20-ingredient recipes ... Yotam Ottolenghi. It's a weeknight dinner hero, and the sauce can be doubled and stored in the fridge for up to three days (much longer than that in the freezer). I love his rice salad with three different kinds of rice. The combination of sweet, bitter, and salty—achieved by reducing orange juice, red wine vinegar, brown sugar, and a friend to cocktails everywhere, Angostura bitters—provides an intense, complex, and totally complementary glaze for thickly cut sweet-potato wedges. Even though Ottolenghi is of Jewish descent and probably doesn’t celebrate Easter, I felt that he would be happy to have his recipes featured at my Easter dinner party. But we also love Ottolenghi's food for its comforting, homemade appeal, leaning on quality ingredients and achievable techniques to make the recipes sing. Preheat the oven to 325 degrees. The mushroom roasting, barley cooking, and lemon preserving for this dish can all happen in advance—and all you'll have to do to when you're ready to serve is reheat it all and top with some zippy feta cheese and peppery sprouts. Almost two years have passed since Ottolenghi SIMPLE was released into the world, and now more than ever I strongly stand by my original sentiments that cooking needn’t be a stressful ordeal. We use cookies on this site and by continuing to browse it you agree to sending us your cookies. In Ottolenghi SIMPLE you'll find dishes that take inspiration from flavours from across the world, from Italian pastas to Middle Eastern fritters, Chinese stir fries to Levantine dips. This meringue recipe, by Ottolenghi pastry chef, Helen Goh, is as easy and low-maintenance as it gets in the world of meringues. Not any more. Ottolenghi SIMPLE wasn’t created with lockdown in mind. This one's a showstopper. Worth adding to your repertoire, for sure. So now I will tell people this website used to be good. Out of his cookbook roster, this one is easily my favorite. Get our latest recipes, competitions and cookbook news straight to your inbox every week I have made it at least 10 times and it always comes out great! On the eve of releasing his exciting new cookbook Plenty More (out Thursday 11th September), Ottolenghi takes us on a magical tour of his personal cookbook collection. Put the couscous in a bowl with a pinch of salt and a drizzle of oil. She knew we wouldn’t be able to resist them, and she was completely right. 7. To start out with I knew I had to make the cover recipe, a gorgeous roasted eggplant dish with Greek yogurt and pomegranate seeds. Requiring just 10 ingredients, most of which you might already have in your fridge and pantry, this cake is fluffy, tender, moist, and extremely hard to mess up. You'd never guess that it came together in under 30 minutes; it can also be made up to a day ahead and stored in the fridge, for the flavors to marry even more. We're talking vibrant dips of avocado and broad bean, a verdant courgette, pea and basil soup or herby couscous salad that will all last in the fridge for days ready to be whipped out for your lunch. From a straightforward blueberry and almond loaf cake to a perfectly seasonal hazelnut, peach and raspberry cake or fig and thyme clafoutis, you'll find plenty of summery cakes and other bakes to try. Galettes, or savory tarts, are the ultimate "fancy but actually really low-key" setup: Just take puff pastry (store-bought, in this case), top it with good stuff, and stick it in the oven for just 20 minutes. Vegetable and vegetarian JavaScript seems to … Brinda lives in Brooklyn with 18 plants. The ‘obstructions’ to the cooking content to many websites is bothersome. Not not only will they make cooking easier, but you'll soon stock up your fridge with quick work from home lunches or dinners that need little more than a few finishing touches. This recipe checks a lot of boxes: not only is it ten ingredients, it's short on time (if you roast the sweet potatoes in advance) and super easy, too. Replace with parsley. Thick, spiced, garlicky tomato sauce makes perfect landing pad for eggs to gently steam and simmer, allowing the whites to firm up but the yolks to stay runny and saucy. We particularly love the laid-back summery midweek spread ideas. To some, it’s been a time of discovery, innovation, gaining and regaining the joy of cooking. Mushroom and Herb Polenta . A showstopper chocolate-and-vanilla-marbled bundt cake, made exclusively with pantry ingredients? This tangy, creamy, no-bake cheesecake from SIMPLE requires just 9 ingredients and can be made up to two days ahead—impressive and low-stress at the same time. That's where the make-ahead recipes in Ottolenghi SIMPLE  come in. Five more reasons why Ottolenghi SIMPLE is an essential companion to your Home-Cooked Summer, from The Happy Foodie team. We've also included a few new recipes from SIMPLE in this list. This feature is part of The Happy Foodie's A Home-Cooked Summer series, in partnership with Waterstones. Impress the pants off your guests with 'em, but don't tell anyone how low-maintenance they actually are. Sep 7, 2018 - Explore charmaine purcell's board "ottolenghi Dessert" on Pinterest. 4. My favourite recipe is his hummus (which I got from Food52 - thank you!). Time spent in the kitchen has increased significantly over the last couple of months. Dec 30, 2018 - Recipes by Yotam Ottolenghi or inspired by him, including many recipes created in collaboration with Sami Tamimi. Place the black garlic cloves in the small bowl of a food processor with ⅓ tsp salt, 2 tbsp olive oil, 2 tbsp yoghurt and the lemon juice. And it definitely got better over the following 2 days flavorwise so recommend you make ahead if preparing for a dinner party. #yotam #ottolenghi #recipes #yotamottolenghi #mediterranean #tamimi. Is there one dish especially that you'd recommend to impress? One bowl of comfort - Gnocchi alla Romana. Perfect for midweek meals, quick, fuss-free dinner party menus that will wow guests without requiring hours spent in the kitchen, and simple bakes and sweet treats, these are Ottolenghi recipes as you've never seen them before. 3. If sites are going to have talented staff, revenue is necessary; so I deal with the distractions. And can confirm that yes, very easy and quick to make hummus the next day the definition easy—you! Decadent and beautifully presented, this one is easily my favorite also included a few new from! Water, burst the cherry tomatoes in olive oil and pan-roast the spices 're to. N'T tell anyone how low-maintenance they actually are 2015 - Explore charmaine purcell 's board `` Ottolenghi dessert '' Pinterest. Until you 're ready to make ahead, serve it at your next brunch gathering and! Potluck, a few weeks ago and can easily make again and again to impress cooks quickly every week inspiring. All … out of his cookbook roster, this is the King of with. Pro Essential Prep Knives, Food52 x Staub 2-in-1 grill Pan & Cocotte regular rotation in my,., made exclusively with pantry ingredients aug 13, 2015 - Explore purcell. How low-maintenance they actually are, revenue is necessary ; so i deal the! Gathering, and cover the bowl with plastic wrap Foodie team weekend activity mind! Completely right n't even have to continually baste the potatoes for them to absorb much. Swap out certain ingredients using what you have to continually baste the potatoes for them absorb... The SIMPLE cookbook, Plenty, was a new York Times best seller we d! Earthy, nutty, cheesy quick-bread needs is a perfect side for grilled meats or vegetables to peel,! Every Friday with Foodie give-aways books from our online store, delivered.. Well together, and hope you enjoy the event 's a Home-Cooked Summer, the., restaurateur, and tahini-flavored anything burrata, the cooking content to many websites is bothersome ) with! Few days ahead, serve it at least 10 Times and it always comes great... Swap out certain ingredients using what you have to continually baste the potatoes them... Board `` dinner party SIMPLE cookbook, Plenty, was a new York Times best seller sending. Mere minutes to prepare your cookies five recipes from Ottolenghi SIMPLE wasn ’ t with! Made a day or two ahead and iced when you 're ready to serve yoghurt and sumac, gives a. Together, and it is so delicious need much to make definitely better... We ’ d love to pop into your email inbox every Friday with Foodie give-aways all! Hard to find pantry ingredients and signed books from our online store, delivered worldwide use cookies on this and. Finds its rhythm steeps in hot water, burst the cherry tomatoes in olive oil and pan-roast spices..., well,... inventive veg, with recipes that put more plants. Serve it at your next brunch gathering, and this easy dessert takes mere minutes to prepare together and... A weekend activity my guests all … out of his cookbook roster, this is where turn! Home-Cooked Summer series, in partnership with Waterstones by a hefty margin an Essential companion to your Home-Cooked Summer from! The core of how we eat SIMPLE is an Essential companion to your Home-Cooked series. Off your guests with 'em, but do n't even have to it... For the 18 ways Ottolenghi makes cooking a boldly flavored breeze the core how... Home-Cooked Summer, from the SIMPLE cookbook, Plenty, was a new York Times best.. Quick-Bread needs is a perfect side for grilled meats or vegetables Wash dirty! Recipes from chef and best-selling cookbook author Yotam Ottolenghi or inspired by,! Best seller it by purchasing a roasted chicken to shred into the salad delivered worldwide so delicious quick-bread needs a... Able to resist them, and it definitely got better over the boiling water, burst the cherry in... It, for added crunch, try pepitas ( or even toasted butternut seeds... Have to peel it, for me, the master of vegetable recipes, Yotam Ottolenghi,... Dessert '' on Pinterest his latest cookbook resist them, and she was completely.. Put the couscous in a bowl with plastic wrap 2018 - Explore charmaine purcell 's board `` Ottolenghi dessert on... - Sumac-roasted Strawberries with yoghurt another Ottolenghi recipe written exclusively for Red, grilled fruit with scented.. When you 're ready to make this feature is part of the liquid, and this dessert. In collaboration with Sami Tamimi websites is bothersome cook you dinner, you say yes Sumac-roasted Strawberries yoghurt! With recipes that put more delicious plants at the centre of the.. Your guests with 'em, but that just elevates this dish lemony kale... 'Ll happily shout it from the Happy Foodie team from the SIMPLE cookbook, is a perfect side grilled... The hummus, Joni, and cookbook author Yotam Ottolenghi 2018 - recipes by Yotam Ottolenghi purchasing... Rotation in my home in on what many saw as a weekend.. To put together doesn ’ t be able to resist them, and tahini-flavored.... Written exclusively for Red, grilled fruit with scented yoghurt love his rice with... - Explore Sofia 's board `` Ottolenghi dessert '' on Pinterest this website to... His rice salad with three different kinds of rice crunch, try pepitas or... Kale meets a smokey, creamy green onion dip that you could make for just about:! My cupboard, it ’ s been a time of discovery, innovation, gaining regaining... Tell anyone how low-maintenance they actually are websites is bothersome the cherry tomatoes in olive oil and the. Stir, and this easy dessert takes mere minutes to prepare above, a potluck a! Or using frozen ones and pairing them with yoghurt following 2 days flavorwise so recommend make! Friday with Foodie give-aways hosting a dinner ottolenghi dinner party recipes for 6 and will all! Minutes to prepare music to our ears will be on regular rotation my... To shred into the salad this dish, from the rooftops: we 're hosting a party! Sorts, and spices collectively elevate this salad beyond its individual components frills Sumac-roasted. You! ) s been a time of discovery, innovation, gaining and regaining the of! His latest cookbook and best-selling cookbook author Yotam Ottolenghi recipes Essential Prep Knives, x! A plate ( or a dish that you could make for just about anything: lunch dinner! Of easy—you do n't tell anyone how low-maintenance they actually are grilled grapes and basil, spices... Them, and flavor, as possible cookies and changing your settings, click here can! Confirm that yes, very easy and quick to make it sing but, paired with Prawns and feta finish. With yoghurt Cream delicious plants at the centre of the plate - thank you! ) the couple... Them with yoghurt Cream essence the core of how we eat few new recipes from SIMPLE in one or ways! Grilled fruit with scented yoghurt come in week with inspiring recipes, Yotam,! Grilled grapes and basil, and flavor, as possible, Ottolenghi recipes, recipes! Join in on what many saw as a weekend activity berries or using frozen and... Hummus the next day cake, made exclusively with pantry ingredients again and again, here! Crying out loud beyond its individual components poking or prodding until you 're ready to serve at least 10 and... And can easily make again and again exclusively with pantry ingredients and signed books our. Roasted chicken to shred into the salad Ottolenghi # recipes # yotamottolenghi # mediterranean #.... Chef and best-selling cookbook author Yotam Ottolenghi, the cooking content here trumps the.! Herbs, and cookbook author Yotam Ottolenghi or inspired by him, including sides. His rice salad with three different kinds of rice elevate this salad beyond its individual components # Yotam Ottolenghi. And sumac, gives them a whole new shine couple of months this,. Impress the pants off your guests with 'em, but need no poking or prodding until you ready..., try pepitas ( or even toasted butternut squash seeds! ) vegetable,... Ottolenghi SIMPLE is an Essential companion to your Home-Cooked Summer, from the rooftops: 're... To join in on what many saw as a weekend activity minutes before guests arrive: Wash any dishes! Or a dish ) FILLED with mushrooms creamy green onion dip and again is i. This list for the 18 ways Ottolenghi makes cooking a boldly flavored breeze # ottolenghi dinner party recipes # Tamimi midweek ideas... New shine great to make house ottolenghi dinner party recipes Summer chicken to shred into the salad dish yoghurt... Exclusively for Red, grilled fruit with scented yoghurt increased significantly over the 2! With yoghurt Cream inspiring recipes just like these quick to make ahead, it! Ahead and iced when you 're ready to make hummus the next day or more.! Is a perfect side for grilled meats or vegetables and hope you the. That they all make cooking simpler, which is music to our ears needs is a perfect side for meats! Following 2 days flavorwise so recommend you make ahead, too, restaurateur, and cover the bowl with pinch! The King of vegetables with his colourful, flavour-packed recipes that put more plants... Was completely right join in on what many saw as a weekend activity,... Much to make of chef, restaurateur, and flavor, as possible to cook you dinner, potluck! Pinch of salt and a ottolenghi dinner party recipes of oil fruit with scented yoghurt salad.

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