A highly refreshing combo. READ NEXT. KELE’s Signature Snowskin Mooncakes are priced between $62 – $88 for a box of 4. 30m Yield. Chocolate Snowskin Smooth, dark and beautiful, Chocolate Snowskin Mooncake … Raffles Singapore - Strawberry Yoghurt And Crunchy White Chocolate Pearl Snow-Skin Mooncake When we think of Raffles Singapore, we immediately think of its signature champagne truffle and ganache mooncake. Making traditional Vietnamese snow-skin mooncakes is a lot simpler than baked … Contemporary style. Teh Tarik and Chocolate Truffle. There are also Adzuki Gula Melaka, Mango Cream Cheese and Lychee Martini Snowskin Mooncake. The latter’s tropical flavour profile blends excellently with bittersweet champagne. One of our favourite ways of enjoying these decadent mooncakes is to pair them with a good cup of tea. Macapuno snowskin mooncake from Regent Singapore. by Sean Tham & Xie Huiqun / August 24, 2018. How to make snowskin mooncakes (traditional snowskin mooncake recipe) Posted September 11, 2016 by Xuan Tran & filed under Dessert. Aroma Truffle Co. To order, call +65 6725 3283, email takeregenthome@regentsingapore.com.sg or purchase online. Crazy ideas formed, and the two of us came up with all sorts of flavours and made about 250 Snowskin Mooncakes in just 2 days! Their three new snowskin flavours for the year include Matcha Black Sesame, Soursop Lychee and Raspberry Chocolate, each deserving of the limelight. Yan Ting’s Lavish Premium Gift Box set. Mao Shan Wang and D24 Durian Snowskin Mooncake as well as Avocado Macadamia Snowskin Mooncake are among the most popular flavours. This tropical flavour combines the zest of limes with the sweetness of lychee purée and chewy lychee bits. Featuring flavours like Salted Egg Yolk, Durian, Bird's Nest, Chocolate and Yam, find out which ones are worth a try! New mooncake 2020 flavours include: Apricot and Sourplum Snowskin Mooncake Yuzu and Osmanthus Truffle Snowskin Mooncake Champagne Truffle Snowskin Mooncake (a Raffles Mooncake signature!) Shangri-La Hotel Singapore’s new flavour, … They resemble traditional mooncakes in terms of shape, but the innovation is the snowy translucent skin made of mochi! Boost your health and immunity with Premium Snowskin Mooncakes by Feng Shui Inn, created with ingredients such as lingzhi spores, manukau honey, matcha and aged tangerine peel. But the chefs here have launched another new flavour, which could very well be a hit with the sweet-toothed. Mix and match the flavours to create – a box of 4 priced at $26.90 or – a box of 6 at $36.90. In television serial dramas, … Such is the pandan and coconut kaya, showcasing fragrant pandan kaya jam that gives way to a delicious core of coconut kaya jam. Janice Wong Singapore. Prep Time. Petite and nicely chilled, this snowskin mooncake is a treat that takes a long time to craft, but less time to eat. While this is indeed impressive, the piece that caught our eyes is one of the new snowskin flavours, namely the Orange with Grape snowskin mooncake (SGD37 for 2pcs, SGD58 for 4pcs). 4 - 6 (depending on size) Difficulty; If you have not seen the recipe on How to Make Traditional Baked Mooncakes, check it out here. Handmade with Love: Mooncakes by Artisan Makers. If you’re bored of the usual lotus and red bean offerings, why not try these new and innovative flavours? Salted Black Sesame Truffle, Baker’s Well. Ms Lye started making mooncakes five years ago with her then boyfriend, now husband, a 35-year-old … Sale! If you can’t already tell, we’re saving the best options for the last. The snow skin mooncake is also found in Macau, Mainland China, Taiwan, Vietnam, Singapore, Malaysia and Indonesia. Wan Hao Chinese Restaurant introduces three new snow skin flavours alongside returning favourites. Besides chendol snowskin mooncake, she has also made mooncakes in flavours such as blueberry, passionfruit, red wine and cranberry and lychee martini, as well as those in the shape of cartoon characters, such as Baymax, a superhero robot character in the Marvel Comics series. Earl Grey Tea and Pearl Snowskin Mooncake Cognac Truffle Snowskin Mooncake If you manage to get dragon fruit, process it with your juicer and use it to make the mooncake. 1. Here are 8 mooncake flavours that are definitely worth a try. This flavour is the closest thing we can get to a tropical getaway these days. No artificial flavourings or colourings are used. The Ritz-Carlton, Millenia, famous for its signature Assorted Mini Snowskin Martini mooncakes, is taking it up a notch this year with the introduction of a new flavour Orangetini, alongside their signature Lycheetini mooncake. S / Shopping 17 unusual mooncake flavours you need to try this Mid-Autumn Festival. The eight snowskin mooncake flavours are all minis, and are available in individual flavours as boxes of eight, or as an assortment box with all eight flavours. If there’s one thing Singaporeans can’t get enough of, it’s durian. Alternatively, you can substitute the milk with dragon fruit juice. From Bandung to sweet potato and kaya truffle, here are some of this year’s most unique snowskin mooncake flavours you must try for Mid-Autumn Festival! There are Assorted Traditional Mooncakes and Assorted Nuts varieties to choose from ($74 for a box of 4 pieces each). The latter is jam-packed with almonds, walnuts and macadamias, along with a mixture of pumpkin seeds and sesame seeds which provide an unbeatable texture and mouthfeel. I spent some time last month working through the 8 flavours of handcrafted mooncakes that were sent to … Snowskin Mooncake Combination @ S$53.80 (4 pieces) Image reproduced with permission from Man Fu Yuan, InterContinental Singapore. Phone +65 6725 3283. Chocolate skin. The culinary team’s snowskin offerings—packed in elegant tingkat carriers—were inspired by classic Peranakan desserts. Use the amount enough to color the dough, or add extra if you want more chocolate flavor. Try this new creation by dessert chef Janice Wong – Sweet Potato from Tokushima snowskin mooncakes! The mooncake festival is always an exciting time. Here’s one for the tai-tais in the fam. Then there's the Raspberry Chocolate Snowskin, a tart and crunchy creation packed with delicious ruby chocolate. Marriot Singapore. If you have a penchant for quality teas, chef Jimmy Wong has also prepared specialty tea mooncakes that highlights the flavours of pu er with tangerine skin or Yun House’s signature tea blend. 1 Cuscaden Road, Singapore 249715. A rich variety of ingredients can be filled inside the snow skin mooncake, including fruits, vegetables, cheese and egg yolk although red bean paste, green bean paste and black sesame are the most popular. The crust of snowy mooncake is a mild tonic, which warms the spleen and stomach. Holiday Inn Singapore Atrium snowskin mooncake flavours The new kids on the block for 2019 are the Singapore Sling Praline and Rosemary Honey Praline Mini Snowskins ($66 for a box of 6 pieces each), both embedded with a rich and tasty white lotus seed paste. Let’s set the scene: the harvest moon is at its brightest and roundest, candle-lit paper lanterns in varying shapes and sizes adorn every household and are paraded on display by gambolling children, while adults gather around the table to partake in playful riddle-solving over sweet golden pastries, ripe pomeloes and roasted teas. Pan Pacific Singapore treads the fine line between traditional and modern with every snowskin mooncake ($68.80 for box of 4) and baked creation ($69.80 for box of 4) that taste as good as they look. Although snow skin mooncakes are usually made and sold by … Hai Tien Lo at Pan Pacific Singapore has whipped up four new mooncake flavours this year: Coconut and Pineapple Snowskin (S$68.80 for a … The lychee with lime marshmallow in snowskin mooncake. If this unique fruit is your fave, you’ll want to get your … Festivals come and go and the Mid-Autumn Mooncake festival is no exception. Calling all durian fans! Dreamt up by Manhattan head bartender Sophia Kang, it comprises rum (drawn from the bar’s impressive rum collection), spiced coconut and yuzu and is equal parts refreshing and heady. Other flavours include chendol, pulut hitam and durian pengat. Alcohol-infused cores are found in the Mocha Snowskin Mooncake with Rose Liqour Praline and Coconut Snowskin Mooncake with Champagne Praline. This tropical flavour combines the zest of limes with the … Every busy Singaporean’s dream: healthier instant noodles Where to … As we modernized, more flavours are introduced, some novelties include Snowkin Mooncakes with Chili Padi and Laksa Leaf Lemongrass by Janice Wong. The Baked Mooncakes and Snowskin Mooncakes are very common. Inspired by classic Peranakan desserts, the four flavours featured in the hotel's snowskin mooncakes heritage collection are chendol, pulut hitam, durian pengat, and … With a rich chocolate truffle centre and a teh tarik fragrance, this snowskin mooncake is best enjoyed chilled. Fillings can range from the traditional lotus seed paste, red bean paste, salted egg, mixed nuts, to various flavours of ice cream. For a floral taste sensation, look no further than these Mini Rose Purée with Roselle Mooncakes from Cuisine Cuisine in… Yum. But the real gem is inside, alongside an array of delicious snowskin flavours. Making its debut this year is the locally-inspired Attap Seed & Yam mooncake, studded with young palm seeds and reminiscent of our favourite ice kachang dessert. 3. If you think that teh tarik and roti prata is a good combination, wait till you get your hands on Grand Hyatt Singapore’s new mooncake flavour. For a delicious health-minded alternative, enjoy our low-sugar flavours of … Mid-Autumn Festival 2020: New & Classic Mooncake Flavours To Try (Updated) From a phoenix lychee tea snowskin mooncake to a flaky thousand-layer baked yam mooncake. Yuzu Bird’s Nest. The new mini snowskin creations, packaged in a box of 8, include the following flavours: Black Sesame Paste with Caramel Sea Salt Truffle ($83.50 nett) Honey Purple Sweet Potato Paste with Orange Yuzu Truffle ($83.50 nett) Royal Milk Tea Paste with Honey Osmanthus Truffle ($83.50 nett) Snow skin mooncake, snowy mooncake, ice skin mooncake or crystal mooncake is a Chinese food eaten during the Mid-Autumn Festival.Snow skin mooncakes are a non-baked mooncake originating from Hong Kong. Back by popular demand are our Hazelnut Yuzu and best-selling Mao Shan Wang Durian Snowskin as well as the baked Signature White Lotus Paste with both Double and Single Yolk. Snowskin mooncake flavours this year include a reduced sugar green apple paste and champagne truffle with chocolate paste. Mini Snowskin Mooncakes. And those looking for a perfect gift for … White Lotus Seed Paste with Singapore Sling Praline Assorted 4 Flavours Snowskin Mooncake (Box of 4) – (SAVE $28) $ 108.00 $ 80.00. Golden Moments. We've rounded up the popular variations of mooncakes to welcome the upcoming Mid Autumn Festival on 1 October 2020. Quick View. InterContinental Singapore has recently debuted a heritage collection … Address. For those who want to join in … Apricot and Sourplum snow-skin mooncake is inspired by Master Chef Jereme Leung’s signature creation at 藝 yì while Yuzu and Osmanthus Truffle snow-skin mooncake is an ode to Yuzu, the most exquisite member of the citrus family. When my “partner-in-crime” bought the Hello Kitty Mooncake Mould for me, I couldn’t resist but to start my 1st mooncake-making project last year. Signature favourites include Champagne Truffle Snow-skin mooncake, Earl Grey Tea and Pearl Snow-skin mooncakes. The lychee with lime marshmallow in snowskin mooncake. This tropical flavour combines the zest of limes with the sweetness of lychee purée and chewy lychee bits. A highly refreshing combo. A fine refreshing balance of sweet and tangy flavours, which comes with unique natural taste of the pink guava, as well as rambutan bits for bite.

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